Appetizers

Home made crab wontons with teriyaki duck sauce, coconut encrusted Shrimp with a creamy pineapple salsa and orange liquor glazed Scallops

Crispy calamari rings tossed with jalapeno peppers in a roasted garlic wine sauce or a tomato wine sauce

Crispy chicken tenders, oozing fried Mozzarella, homemade onion rings and two loaded potato skins served with sour cream and marinara sauce for dipping

Buffalo style in a Louisiana hot sauce with creamy Bleu cheese dressing and celery

A mountain of crispy corn chips with jalapeno peppers, black olives, diced tomatoes, lettuce and melted Monterey Jack and Cheddar cheeses served with chunky salsa & sour cream. Add Chili or Grilled Chicken

Served with pineapple chutney

Jumbo gulf shrimp poached and served with a refreshing cocktail sauce

Toasted Italian bread topped with marinated, vine ripened tomatoes, sweet red onions, fresh basil and sliced fresh Mozzarella melt drizzled with Extra Virgin Olive Oil & Pecorino cheese

Tender, grilled marinated boneless chicken and beef teriyaki served with our own Dijonaisse sauce

Golden fried tenders served with a sweet & sour dipping sauce

Hand scooped skins, fried and loaded with our special blend of cheeses and crumbled bacon served with sour cream

Tasty cheese ravioli pan seared with seasoned cracker crumbs served with our signature Marinara sauce, sprinkled with pecorino cheese