Skip to main content
logo

Welcome to Val's

We are open for takeout, curbside, delivery, and limited indoor dining. 

OUR HOURS
Monday - Tuesday: Closed
Wednesday - Thursday: 11:00 am - 8:00 pm
Friday - Saturday: 11:00 am - 8:30 pm
Sunday: 11:30 am - 7:30 pm

Thank you for your continued support! Please call to place your orders!

Call Now
Write a Review, Win $500! Help guests by leaving a review of your favorite dishes. Be entered in a drawing to win $500 on 5/1.
Val's Restaurant
  • Restaurant & Bar
    Our Story Our Menu Live Music Gift Cards View Gallery Contact Press
  • Functions & Catering
    Private Events Catering Press Contact Follow Us On FacebookFollow Us On Instagram
val

Plated Entrees, Premium Package

Become a VIPReceive updates on special events, new menu items, menu reviews, and more!

Plated Entrees, Premium Package

Plated Entrees, Premium Package

All Entrees Accompanied with Choice of Appetizer and Served with your choice of Mixed Greens, Caesar or Seasonal Salad Freshly Baked Assorted Rolls and Butter, Potato, Vegetable, Coffee and Dessert. Linens are included. 

$40.99 Per Person, Choice of 2 Entrees

Entrées

Surf & Turf

Grilled Filet Mignon Center Cut served with a Cabernet Demi Glaze, partnered with a Duo of Baked Stuffed Jumbo Shrimp

 

Baked Seafood Platter

Stuffed Filet of Sole, Baked Scallops, & Baked Stuffed Jumbo Shrimp finished with our Lemon Buerre Blanc

 

Stuffed Chicken Roulade

With our Homemade Fennel Sausage, served with Crispy Spinach, finished with a Roasted Red Pepper Cream Sauce

 

Chicken a la Sage

Pan-seared Chicken Breast served with Spinach and Roasted Portabella, Shitake & Button Mushrooms, sautéed in a Tomato, Sage Cream Sauce served with Toasted Ravioli or Pappadelli

 

Grilled Swordfish Barcelona

Bursting with sun-dried tomatoes, fresh basil, and feta cheese, placed over mashed potatoes, finished with lemon butter. Garnished with crispy spinach.

 

Prime Rib

Served with Beef Au Jus

 

Choice of Starch

Au Gratin Potatoes

 

Baked Potato

 

Rice Pilaf

 

Roasted Fingerling Potatoes

 

Garlic Mashed Potato

 

Choice of Appetizer

Lump Crab Rangoon

 

Assorted Spreads

with Grilled Pita

 

Fresh Seasonal Fruit Cup

 

Jumbo Shrimp Cocktail

Add $7.99
 

Spanikopita or Cheese Triangles

 

Choice of Vegetable

Asparagus Bundle

 

Butternut Squash

 

Seasonal Vegetable Medley

 

Vegetable Ratatouille

 

Maple Glazed Carrots

 

Choice of Dessert

New York Style Cheesecake

with Strawberries

 

Caramel Baked Bread Pudding A la Mode

 

Decadent Triple Layer Chocolate Cake

 

Chef's Specialty

 

All prices are subject to a 6.25% state sales tax, and 20% gratuity charge.
Please bring to our attention any Food Allergies. A Function Room Fee May Apply.
No gift card can be used for functions

Made with by Popmenu
Val's Restaurant
Website Accessibility Assistance
Opens in a new windowOpens an external siteOpens an external site in a new window